46 Recipes That Start with a Packet of Ranch Seasoning (2024)

Home Recipes Ingredients Ranch Salad Dressing Mix

46 Recipes That Start with a Packet of Ranch Seasoning (1)Lisa KaminskiUpdated: Jun. 15, 2023

    For real ranch fanatics, dipping your favorite snacks in dressing isn't enough! These ranch recipes give dinners, appetizers and more that zippy flavor courtesy of a packet of ranch seasoning.

    Parmesan-Ranch Pan Rolls

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    Mom taught me this easy recipe, which is perfect for feeding a crowd. There is never a crumb left over. Mom used her own bread dough, but using frozen dough is my shortcut. I make a wheat bread dough version with poppy and sesame seeds that’s popular, too. —Trisha Kruse, Eagle, Idaho

    Bacon-Chicken Club Pizza

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    A chicken club pizza topped with lettuce, tomatoes and dressing? You’re in for a treat! Vegetables give the cheesy crust a cool crunch. —Debbie Reid, Clearwater, Florida

    Zucchini Fritters

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    Taste of Home

    One day I wanted to serve zucchini as a side dish—but I didn’t have the time to slice and deep-fry it. So I came up with these fritters instead! They go especially well with barbecued ribs or pork chops and corn on the cob. —Mary Dixson, Catlin, Illinois

    Ranch Pigs in a Blanket

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    Who knew you could amp up the fun factor for pigs in a blanket? Sprinkle ranch seasoning on top before you bake. And if you still can't get enough of that tang, dip 'em in ranch dressing before you take a bite. Holy cow, it's good! —Taste of Home Test Kitchen

    Slow-Cooker Mashed Potatoes

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    Sour cream and cream cheese give richness to these smooth make-ahead potatoes. They are wonderful for Thanksgiving or Christmas dinner since there's no last-minute mashing required. —Trudy Vincent, Valles Mines, Missouri

    Bacon Cheddar Dip

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    Give this bacon dip a try if you’re looking for a deliciously different dip to serve with crackers, potato chips or vegetables. Ranch salad dressing adds a little zest. —Kathy Westendorf, Westgate, Iowa

    Skillet Ranch Beef and Macaroni

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    You'd be hard-pressed to find easier comfort food made from scratch. Our secret ingredient: ranch dressing seasoning. It takes the flavor over the top. —Taste of Home Test Kitchen

    Beer Dip

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    Ranch dressing mix flavors this easy dip packed with shredded cheese. It's perfect paired with pretzels. Be forewarned, though—it's hard to stop eating once you've started! The beer cheese dip can be made with any type of beer, including nonalcoholic. I've taken it to many parties and I am always asked for the recipe. —Michelle Long, New Castle, Colorado

    Fresh Veggie Pizza

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    There’s no need to bring confetti to your next snack-time gathering. Just carry in this colorful veggie pizza that’s topped with a rainbow of crunchy vegetables! Guests usually don’t even guess this delicious pizza is low-fat. —Brooke Wiley, Halifax, Virginia

    Chili Cornbread Salad

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    A co-worker brought this wonderful dish to a potluck several years ago. She had copies of the recipe next to the pan. Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or recipes. —Kelly Newsom, Jenks, Oklahoma

    Monster Munchies

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    Magically transform squash or pumpkin seeds into a spellbinding snack with ranch salad dressing mix. —Taste of Home Test Kitchen

    Pull-Apart Bacon Bread

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    I stumbled across this recipe while looking for something different to take to a brunch. Boy, am I glad I did! Everyone asked for the recipe and was surprised it called for only five ingredients. It's the perfect treat to bake for an informal get-together. —Traci Collins, Cheyenne, Wyoming

    Ranch Chicken Quesadillas

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    Taste of Home

    Your favorite cheesy, creamy Mexican dish gets some down-home goodness with the addition of ranch dressing mix. Can you say "yum"? —Taste of Home Test Kitchen

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    Taste of Home

    This salad goes over really well with all ages, and it’s a good way to get kids to eat summer squash. —Opal Shipman, Levelland, Texas

    Breaded Ranch Chicken

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    A crunchy coating of cornflakes and Parmesan cheese adds delectable flavor to this zesty ranch chicken. The golden, cheesy ranch chicken is a mainstay dish I can always count on. —Launa Shoemaker, Landrum, South Carolina

    Creamy Red Potatoes

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    This rich and creamy potato side dish is my go-to for potlucks. It’s super easy to double, so I usually do. Folks almost always take seconds, and I almost always get compliments. —Shelia Schmitt, Topeka, Kansas

    Ranch Snack Mix

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    This is a wonderful fast-to-fix munchie. The recipe makes tons and doesn't involve any cooking. It's a cinch to package in individual snack bags, it keeps its crunch and it's a savory alternative to the cakes and pies usually offered at bake sales. —Linda Murphy, Pulaski, Wisconsin

    Crispy Ranch Fried Chicken

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    Taste of Home

    It’s almost impossible to improve crispy fried chicken. A sprinkling of ranch dressing mix in the coating makes it happen, though. The empty-in-seconds serving platter is proof. —Taste of Home Test Kitchen

    Hearty Taco Chili

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    Ranch dressing mix and taco seasoning give extra special flavor to my hearty chili. Folks will come back for seconds. —Julie Neuhalfen, Glenwood, Iowa

    Parmesan Ranch Popcorn

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    Whether you need a quick gift idea or yummy munchies for movie night, we’ve got you covered with this cheesy twist on regular popped popcorn. —Taste of Home Test Kitchen

    Ranch Chicken Fajitas

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    Taste of Home

    Give sizzling chicken fajitas a tangy twist by adding ranch dressing mix to the marinade. They have so much flavor, it's almost hard to believe how quickly they come together! —Taste of Home Test Kitchen

    Flavorful Pot Roast

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    Taste of Home

    On hectic days, this is so quick and easy to prep! Convenient packages of dressing and gravy combine to create a sauce worthy of a fall-apart roast. For a filling meal-in-one, serve with mashed potatoes and ladle the juices over top.—Arlene Butler, Ogden, Utah

    Mini Party Burgers

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    We love finger foods in the South. For parties, I make mini burgers in advance and then wrap them in pastry, bake them and serve them with assorted sauces. —Monica Flatford, Knoxville, Tennessee

    Cayenne Pretzels

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    Taste of Home

    These spicy pretzels were a huge hit at my daughter's graduation party. The longer they sit, the spicier they get! —Gayle Zebo, Warren, Pennsylvania

    Veggie Ranch Tortilla Pinwheels

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    These terrific bite-size appetizers are always a hit wherever I take them. They're easy to make ahead of time, and are a great addition to other party fare! —Lori Kostecki, Wausau, Wisconsin

    Ranch Scalloped Potatoes

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    Taste of Home

    How could creamy scalloped potatoes possibly get any better? We’ll tell you: Add ranch dressing mix to the cheesy sauce and watch as your family dives back in for seconds. —Taste of Home Test Kitchen

    Snack Crackers

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    Taste of Home

    Our 13-year-old daughter, Dana, loves to make this crunchy and flavorful snack for us. Her four older brothers finish off a batch in no time. —Sue Manel, Milladore, Wisconsin

    Cheesy Bacon Ranch Potato Stuffing

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    Taste of Home

    Every family seems to have a favorite stuffing recipe. My family and I have been making this one for many years. It’s so delicious that no gravy is required! —Sandra Dombek, Camillus, New York

    Ranch Tater Tot Bake

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    Taste of Home

    This cheesy Tater Tot casserole is perfect to whip together when time before supper is short. Ingredients like crispy tots and zippy ranch dressing mix make it family friendly and extra comforting. Double the recipe to serve a crowd! —Taste of Home Test Kitchen

    Chunky Taco Soup

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    Taste of Home

    I've gotten great response at our church dinners and senior groups whenever I bring this thick easy-to-fix soup. I usually take home an empty pot and often get requests for the recipe. The flavor seems to improve with leftovers...if there are any! —Evelyn Buford, Belton, Missouri

    Southwestern Eggs Benedict with Avocado Sauce

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    Taste of Home

    I frequently make this spicy spinoff of classic eggs Benedict for my husband, who loves breakfast. I like the heat from the jalapenos and also that the avocado sauce is a healthier substitute for the usual hollandaise sauce. —Kara Scow, McKinney, Texas

    Beef Stroganoff Sandwiches

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    Taste of Home

    For an American take on classic Russian comfort food, we turn beef Stroganoff into a sandwich. It comes together fast, and our family devours it. —Alison Garcia, Beatrice, Nebraska

    Slow-Cooked Ranch Potatoes

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    Even after seven years, my family still asks for this tasty potato and bacon dish. Try it once and I'll bet your family will be hooked, too. —Lynn Ireland, Lebanon, Wisconsin

    Ranch-Glazed Baby Carrots

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    Taste of Home

    There's no need to dip these flavor-packed carrots in a creamy dip—they're already sauteed in delicious ranch dressing mix. You and your crew will love 'em! —Taste of Home Test Kitchen

    Shredded Pork Burritos

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    This pork roast is slow-cooked with savory and sweet ingredients, including a can of cola, to create tender shredded pork burritos. A tomatillo sauce, made easy with a dressing mix, tops the pork for an out-of-this-world entree. —Katherine Nelson, Centerville, Utah

    Buffalo Wing Bites

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    The Buffalo wing fans in my family were happy to do the taste testing as I was experimenting to create these zingy snacks. This version was the winner! —Jasey McBurnett, Rock Springs, Wyoming

    Christmas Party Pinwheels

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    'Tis the season for easy make-ahead appetizers like these. They look so special and pretty that folks can't resist them! The refreshing flavor of ranch dressing and crisp colorful vegetables makes these pinwheels a pleasure to serve. —Janis Plourde, Smooth Rock Falls, Ontario

    Saucy Ranch Pork and Potatoes

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    Awhile back, my sister Elyse shared a tasty ranch pork roast recipe. I tweaked it so I could use what was already in my pantry, and this dish was born. —Kendra Adamson, Layton, Utah

    Simple Taco Soup

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    We first sampled this chili-like taco soup recipe at a church dinner. What a warming dish for a cold day. And because it uses packaged seasonings with several cans of vegetables, it's a snap to prepare. —Glenda Taylor, Sand Springs, Oklahoma

    Jalapeno Ranch Dip

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    Ranch dressing got its start on a real dude ranch in California. Punch up the western original with green salsa, green chiles, jalapenos and cilantro for more color and spice. Serve the dip along with your favorite wings to feed a crowd. —Lindsay Duke, Goodrich, Texas

    Spinach Dip in a Bread Bowl

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    When we get together with friends, I like to prepare this creamy spinach dip. It's a real crowd pleaser. —Janelle Lee, Appleton, Wisconsin

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    Taste of Home

    My biscuits won the prize for best quick bread at my county fair. One of the judges liked them so much, she asked for the recipe! These buttery, savory biscuits go with just about anything. —Gloria Jarrett, Loveland, Ohio

    Dilly Pretzels

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    Taste of Home

    This savory snack shapes up in mere minutes and disappears just as quickly. My family agrees that you can't eat just one. That's okay, though—making more is just a matter of coating purchased pretzels with spices. Our children are always happy to help! —Sharon Skildum, Maple Grove, Minnesota

    Deluxe Hash Brown Casserole

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    My son-in-law gave me the recipe for this hash brown casserole, which my kids say is addictive. It’s an amazing make-ahead dish. —Amy Oswalt, Burr, Nebraska

    Ranch Cheese Spread

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    This is a really crowd-pleaser. You really can’t go wrong with ranch flavor and cheese. This delectable dip is perfect for vegetables or crackers. —Jenna Marty, Las Vegas, Nevada

    Ranch Potato Bake

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    Taste of Home

    I sometimes substitute cream of chicken soup for the cream of mushroom. Even the “particular eaters” in my family love these potatoes. —Elaine Eavenson, Moselle, Massachusetts

    Originally Published: February 07, 2019

    46 Recipes That Start with a Packet of Ranch Seasoning (47)

    Lisa Kaminski

    Lisa is a formerTaste of Home editor and passionate baker. During her tenure, she poured her love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Lisa also dedicated her career here to finding and testing the best ingredients, kitchen gear and home products for our Test Kitchen-Preferred program. At home, you'll find her working on embroidery and other crafts.

    46 Recipes That Start with a Packet of Ranch Seasoning (2024)

    FAQs

    What can I use ranch seasoning on? ›

    Our 15 Easiest Recipes That Start With A Packet Of Ranch...
    • 01 of 15. BLT Pasta Salad. ...
    • 02 of 15. Mississippi Pork Chops. ...
    • 03 of 15. Ranch Oyster Crackers. ...
    • 04 of 15. One-Pan Ranch Chicken And Vegetables. ...
    • 05 of 15. Crispy Ranch Shrimp. ...
    • 06 of 15. Cheese Lover's Snack Mix. ...
    • 07 of 15. Mississippi Chicken. ...
    • 08 of 15.
    May 4, 2024

    What's the difference between ranch dip and ranch dressing packets? ›

    Certainly. It's all about what texture you're going for. Use the dip mix if you prefer a thicker dressing, or the pourable dressing as dip if you prefer a smoother, creamier texture.

    How much seasoning is in one ranch packet? ›

    HOW MANY TABLESPOONS IN RANCH SEASONING PACKET? There are 2 tablespoons of ranch seasoning in one packet of ranch seasoning mix. So if a recipe calls for a packet of ranch seasoning all you have to do is measure out 2 tablespoons and add it into the recipe instead of using the packet.

    What snacks are good with ranch? ›

    Top 10 Things People Love to Slather in Ranch Dressing
    • Baked Chicken Nuggets.
    • Double Ranch Fries.
    • Buffalo Cauliflower.
    • Potato Skins.
    • Vidalia Ranch Pizza.
    • Broccoli Tots.
    • Buffalo Chicken Wings III.
    • Bacon-Wrapped Jalapeno Poppers.
    Aug 21, 2017

    How to use hidden valley seasoning? ›

    Simply add milk and mayonnaise to our signature blend of herbs and spices to create 1 gallon of dressing. For a delicious dip, mix with one gallon of sour cream. For a zesty ranch kick, sprinkle on fries, wings, veggies and more.

    What does ranch taste best with? ›

    Cool, creamy flavorful ranch makes an excellent dipping sauce. It pairs perfectly with crunchy fried foods like chicken wings, fries, cheese sticks, and veggie chips. Dip baby carrots, celery, cucumber slices, broccoli, cauliflower, and other veggies for a tasty snack.

    How to make Hidden Valley Ranch taste better? ›

    If you don't have time or inclination to make your dressing from scratch, but you want that elevated restaurant-style ranch, think about zhuzhing up the bottled version with things like finely chopped shallot or scallion, a clove of minced fresh garlic, a splash of buttermilk or dollop of sour cream if you have them ...

    Does dry ranch seasoning go bad? ›

    Ranch dressing mix, when unopened, can typically remain fresh and tasty up to 2 years past the printed date on the package - this is a best-by date, not an expiration date. Once the package has been opened, the mix should be used within 3 months for optimal flavor and quality.

    Why does Hidden Valley Ranch taste different? ›

    The ranch packet has a fresher taste, because you add your own mayo and milk. Even though all the herbs and spices in the mix are dried, they rehydrate quickly and leave you with a product that feels homemade. This version of Hidden Valley Ranch is more flavorful than the bottled version and much, much thicker.

    What can you substitute for ranch seasoning? ›

    Mix parsley, seasoned salt, pepper, garlic powder, onion powder, and thyme together in a small bowl.

    Does Hidden Valley Ranch go bad? ›

    Here is a brief guideline on the shelf life of Hidden Valley The Original Ranch products: Unopened Bottle: 2-3 months past expiration date if refrigerated. Opened Bottle: Within 1 month, always refrigerated. Unopened Packets: Up to 12 months in a cool, dry place.

    How long does ranch dressing made from a packet last? ›

    Based on the general guidelines for homemade dressings, including ranch dressing, it is recommended to consume the dressing within 1-2 weeks if stored properly in the refrigerator [1].

    Why do people put ranch on their pizza? ›

    But if you know what's good (and I do) your next bite starts with a hit of ranch. It's a bright herbal flavor and a slight tang to wake your palate up for the next round of glorious cheese. Essentially, the acid from the dressing cuts the grease from all that cheese and pepperoni and gets you ready for the next bite.

    What meat is good with ranch? ›

    Ribs. Remember what we just said about pairing BBQ sauce and ranch? (It was literally one slide ago.) Well that makes ranch and ribs a match made in some kind of smoky heaven. Just dip and enjoy, or mix the ranch in prior to cooking/grilling.

    What veggies go best with ranch? ›

    Anything such as carrots, celery stalks, radishes, cauliflower florets, cucumber, snap peas, broccoli florets, or different kinds of peppers work great - simply peel or cut them and store in the refrigerator in an airtight container.

    What is ranch powder used for? ›

    Mix it into ground beef for flavorful burgers. Pre-cook casserole meat with it for a punch of flavor. Stir it into mashed potatoes. Sprinkle it on top of popcorn for some zest.

    Can you put ranch on anything? ›

    They say it can go on classics like plain cheese, pepperoni, or bacon, as well as more creative pies like this garlic-ranch chicken pizza (with homemade dressing!)

    What does Hidden Valley Ranch seasoning taste like? ›

    Plus, the classic bottle of Hidden Valley Ranch does taste good. You might think you're too good for it, but you're wrong! It's tangy, slightly herby, and super creamy. So while the packet does taste better, it can't make up for the fact that the bottle takes the lead in every other category.

    How to use Trader Joe's Ranch Seasoning? ›

    And with its shaker top, you can sprinkle Ranch Seasoning on popcorn, vegetables, salads, chicken, noodles, rice... you name it! It's also nice to note that while this Seasoning does impart impressive Ranch flavor, it does so with minimal caloric impact: exactly zero calories per 1/4 teaspoon serving.

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