In observance of Independence Day, Ocean Prime will be closed July 4th.
Florida
Orlando
Located near the Orlando Convention Center at Rialto at Sand Lake Road near Turkey Lake Road in Dr. Phillips, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge and five stunning private dining rooms, guests can enjoy the vibrant energy of Orlando from any area of our restaurant.
Executive ChefNicholas Pratt
Executive Chef
Nicholas Pratt
General ManagerMichael Kopoian
General Manager
Michael Kopoian
Hours
MON - THURS - 5:00 PM – 10:00 PM
FRIDAY - 5:00 PM – 10:00 PM
SATURDAY - 5:00 PM – 10:00 PM
SUNDAY - 5:00 PM - 9:00 PM
Happenings
Join Us For Happy Hour!
Join us in our Lounge from 5pm to 7pm daily and enjoy $5 off our lounge menu and specially priced co*cktails, beer & wine.
Join Us For Happy Hour!
Join us in our Lounge from 5pm to 7pm daily and enjoy $5 off our lounge menu and specially priced co*cktails, beer & wine.
Sunday Surf & Turf
On Sunday, enjoy our Surf & Turf menu featuring our 8oz. filet and your choice of "Surf". *$70/person excludes tax and gratuity
Sunday Surf & Turf
On Sunday, enjoy our Surf & Turf menu featuring our 8oz. filet and your choice of "Surf". *$70/person excludes tax and gratuity
Enjoy Live Music
Enjoy live music in our lounge every Wednesday and Friday beginning at 5:30 PM.
Enjoy Live Music
Enjoy live music in our lounge every Wednesday and Friday beginning at 5:30 PM.
Order Online!
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online!
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.
About Us ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.
About Us ⟶
Main Menus
View Menus
- Dinner
- Dessert
- co*cktails
- Wine
- Spirits
- Beer
- Lounge Menu
Special Menus
View Menu
- Restaurant Week Menu
Order Online
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- EAST COAST
27
- WEST COAST
31
- CHILLED CRAB MEAT co*ckTAIL
28
- JUMBO SHRIMP co*ckTAIL
27
- CHILLED WHOLE MAINE LOBSTER
59
- DUTCH HARBOR KING CRAB LEGS
Mkt
“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt
APPETIZERS
23
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms26
POINT JUDITH CALAMARISweet Chili Sauce20
WHITE TRUFFLE CAVIAR DEVILED EGGSgfm29
“SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata27
SHRIMP SAUTÉgfmTabasco Cream Sauce29
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli25
PRIME STEAK TARTARE*Capers, Shallots, Crostini
Sushi
26
PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio29
OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil28
DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds29
SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso20
Vegetable RollSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette24
HAMACHI CRUDO*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette28
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
SOUPS & SALADS
19
LOBSTER BISQUEButter Poached Lobster16
FRENCH ONIONBrandy & Aged Swiss18
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing17
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette18
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons19
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing27
SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
57
BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion58
FLORIDA GROUPERgfmLobster, Gnocchi, Spring Peas, Lemon Jus52
TERIYAKI SALMONShiitake Sticky Rice, Soy Butter Sauce51
AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze69
TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter53
SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette58
LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan61
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle VinaigretteMkt
DUTCH HARBOR KING CRAB LEGSgfmAsparagus, Drawn Butter
Chicken & Chops gfm
43
ASHLEY FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus51
SADDLEBERK FARMS PORK*Berkshire Chop, Cider Cabbage, Bacon, Sherry Reduction59
Willow Bend Lamb*Two Double Bone Chops, Roasted Garlic Thyme Jus
Prime Steaks & Accessories gfm
58
8 OZ FILET MIGNON64
10 OZ FILET MIGNON68
12 OZ BONE-IN FILET61
14 OZ NEW YORK STRIP66
16 OZ RIBEYE
- BÉARNAISE SAUCE
9
- BLACK TRUFFLE BUTTER
9
- AU POIVRE
8
- MAYTAG BLUE CHEESE CRUST
9
- OSCAR STYLE
16
- GARLIC SHRIMP SCAMPI
17
- ADD A TAIL
34
Sides
-
17
JALAPEÑO AU GRATIN gfm -
16
ROASTED GARLIC MASHED gfm -
16
PARMESAN TRUFFLE FRIES -
17
LOADED BAKED POTATO gfm -
16
TWICE BAKED -
16
SMOKED GOUDA TATER TOTS -
15
WHIPPED POTATOES gfm
16
ASPARAGUS & HOLLANDAISEgfm18
BACON CREAMED SPINACH15
MISO-CHILI ROASTED BROCCOLI16
ROASTED BRUSSELS SPROUTSgfm15
CHOPHOUSE CORNgfm16
SAUTÉED MUSHROOMSgfm19
BLACK TRUFFLE MAC & CHEESE45
BAKED LOBSTER MAC & CHEESEWhole Maine Lobster, Tillamook Cheddar
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Download PDF
Dessert Menu
Dessert
- TEN LAYER CARROT CAKECream Cheese Icing and Pineapple Syrup19
- CHOCOLATE PEANUT BUTTER PIEPeanut Butter Mousse, Bittersweet Chocolate Ganache17
- WARM BUTTER CAKEFresh Berries, Vanilla Ice Cream, Raspberry Sauce19
- CRÈME BRULÉEgfVanilla Custard, Caramelized Sugar Top and Fresh Berries18
- SORBETgfChef’s Selection, Almond Cookie10
- CHOCOLATE TORTEgfDark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds17
Dessert co*cktails
- SALTY CARAMELKetel One, Caramel, Cream, Madagascar Vanilla Bean, Egg White15
- ESPRESSO MARTINIKetel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream17
Ports
- TAYLOR FLADGATE 1ST ESTATE11
- TAYLOR FLADGATE 10 Year Tawny13
- TAYLOR FLADGATE20 Year Tawny18
- FONSECA10 Year Tawny12
- FONSECA20 Year Tawny18
- GRAHAM'S 40 Year Tawny35
Dessert Wine & Grappa
- FAR NIENTE DOLCE30
- INNISKILLIN ICE WINE CAN25
- ROYAL TOKAJIHun20
- LIMONCELLO12
- GAJA30
- TIGNANELLO25
- HARVEY'S CREAM SHERRYESP10
- GONZALEZ BYASS PXESP14
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Download PDF
co*cktails
SIGNATURE co*ckTAILS
- BERRIES & BUBBLESBelvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke20
- OLD FASHIONEDRussell’s Reserve 10 Year Bourbon, Aperol, Angostura Bitters19
- HOT & DIRTY MARTINIOlive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives20
- TAKE TWOStrawberry-Infused Botanist Gin, Mango, Citrus Basil, Foam 18
- REPOSADO PAPER PLANECasamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice 17
- BLACK ORCHIDBelvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice17
- CUCUMBER GIMLETBombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice17
- PINEAPPLE PICANTEPineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters18
- PRIME MANHATTANWoodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters19
- TEQUILA co*ckTAILCorzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar16
- BLACK AND BLUE MOJITOBacardi Rum, Fresh Blackberries & Blueberries, Mint, Fresh Lime Juice16
- ESPRESSO MARTINIKetel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream17
PREMIER co*ckTAILS
A Refined co*cktail Made with Premium Spirits. Inspired by Classic Creations.
- SMOKED OLD FASHIONEDAngel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke32
Download PDF
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2022
- 36
18 - Pinot Noir, Goldeneye, Anderson Valley, California, 2021
- 38
19 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2019
- 48
24 - Toscana, Gaja Ca’ Marcanda, “Promis,” Tuscany, 2021
- 35
18 - Cabernet Sauvignon, Chimney Rock, Stag’s Leap District, California, 2021
- 58
29 - Caymus, Napa Valley, California, 2021
- 52
26 - Cabernet Blend, Justin, “Isosceles,” Paso Robles, California, 2019
- 50
25 - Opus One, Oakville, California, 2018
- 175
88
Sparkling
- 6oz
- Prosecco, Riondo, “Giuliana,” Veneto, Italy15
- Brut, Piper Sonoma, Sonoma County, NV14
- Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV36
- Champagne, Extra Brut, Piper Heidsieck, “Essentiel by Cameron Mitchell,” France, NV30
White Wine
- 6oz
- 9oz
- Riesling, Hommage à Luise, Germany, 2022 18
- 27
- Moscato, D’Asti, Ruffino, Italy, 202117
- 26
- Sancerre, Hubert Brochard, France, 2022 23
- 34
- Pinot Grigio, Terlato, Friuli Colli Orientali, Friuli, Italy, 202216
- 24
- Pinot Gris, King Estate, “Signature Collection,” Oregon, 202214
- 21
- Sauvignon Blanc, J. Lohr, “Flume Crossing,” Arroyo Seco, California, 202212
- 18
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 202220
- 30
- Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 202214
- 21
- Sauvignon Blanc, Kim Crawford, Marlborough, 202218
- 27
- Chardonnay, Rodney Strong, Sonoma County, California, 202214
- 21
- Chardonnay, Francis Coppola, “Director’s Cut,” Russian River Valley, California, 202116
- 24
- Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 202224
- 36
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 202218
- 27
- Fumé Blanc, Ferrari-Carano, North Coast, California, 202215
- 23
- Chardonnay, La Crema, Sonoma Coast, California, 202214
- 21
- Chardonnay, Waugh Cellars, Russian River Valley, California, 202219
- 29
- Chardonnay, Trefethen, Oak Knoll District, Napa Valley, 202222
- 33
ROSÉ
- 6oz
- 9oz
- Brut Rosé, Mumm Napa, Napa Valley, NV17
- n/a
- Rosé, Four Grâces, Willamette Valley, Oregon, 202215
- 22
- Côtes de Provence, “Whispering Angel,” Château d’Esclans, Provence, France, 202217
- 26
RED WINE
- 6oz
- 9oz
- Pinot Noir, Erath, Dundee Hills, Oregon, 202116
- 24
- Pinot Noir, MacMurray Estate Vineyards, Russian River Valley, California, 202123
- 35
- Pinot Noir, Joseph Drouhin, “Bourgogne,” Burgundy, France, 202115
- 22
- Chianti Classico, Cecchi, Tuscany, Italy, 202215
- 23
- Rioja, Palacios Remendo, “La Montesa,” Spain, 201815
- 23
- Pinot Noir, Siduri, Sonoma County, California, 202218
- 27
- Malbec, Layer Cake, Mendoza, Argentina, 202214
- 21
- Château Reysson, Haut-Médoc, Bordeaux, France, 201718
- 27
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 202119
- 29
- Merlot, Markham, Napa Valley, California, 202016
- 24
- Shiraz, Penfolds, “Koonunga Hill,” Southeastern Australia, 202113
- 20
- Zinfandel, The Federalist, Lodi, California, 201916
- 24
- Merlot, Raymond, “Reserve,” Napa Valley, California, 202018
- 27
- Cabernet Sauvignon, Benziger, Sonoma, Certified Sustainable, California, 202115
- 23
- Malbec, Colome, Calchaqui Valley, Salta, Argentina, 202117
- 26
- Red Blend, Orin Swift, “Eight Years in the Desert,” Napa Valley, California, 202228
- 42
- Cabernet Sauvignon, Beringer, Knights Valley, California, 202023
- 35
WHITE WINE
Sparkling
- Domaine Carneros, Brut, Carneros California, 201880
- Louis Roederer, Brut Premier, Champagne, France, NV145
- Taittinger, Brut, “La Française,” Champagne, France, NV137
- Moët & Chandon, Brut, “Impérial,” Champagne, France, NV150
- Bollinger, Brut, NV, France170
- McBride Sisters Collection, Brut Rosé, Hawke’s Bay, New Zealand62
- Piper Heidsieck, Brut, “Cuvée,” Champagne, France, NV133
- Perrier Jouët, Brut, “Fleur de Champagne Belle Epoque,” Champagne, France, 2012410
- Dom Perignon, Brut, Champagne, France, 2012650
SAUVIGNON BLANC
- Craggy Range, “Te Muna Road Vineyard,” Marlborough, New Zealand, 202275
- Kunde, “Magnolia Lane,” Sonoma Valley, California, 202149
- Robert Mondavi Winery, Napa Valley, 201977
- Duckhorn, Napa Valley, California, 202184
- Markham, Napa Valley, California, 202178
- Cloudy Bay, Marlborough, New Zealand, 202280
- Hippolyte Reverdy, Sancerre, France, 2022110
SELECTED WHITES
- Riesling, Chateau Ste. Michelle, “Dr. Loosen Eroica,” Columbia Valley, Washington, 202166
- White Blend, Conundrum, California, 202160
- Pinot Gris, Elk Cove, Willamette Valley, Oregon, 202152
- Marsanne/Viognier, Treana, Central Coast, California, 201962
- Gewürztraminer, Trimbach, Alsace, France, 201774
- Pinot Grigio, Santa Margherita, Alto Adige, Italy, 202278
- Vincent Girardin, Corton Charlemagne, Grand Cru Côte D’Or, France, 2020390
- Ferrari Carano, Fumé Blanc, Sonoma County, California, 202260
- Blindfold, “Blanc de Noir,” White Pinot Noir, Sonoma County, California, 202180
NEW & OLD WORLD CHARDONNAY
- Mer Soleil, Silver Unoaked, Monterey County, California, 202080
- Cuvaison, Napa Valley Carneros, California, 201962
- Simi, Sonoma County, California, 202063
- Benziger Family Winery, Carneros, California, 201948
- Louis Latour, Puligny Montrachet, “AC,” Burgundy, France, 2021210
- Sanford, Santa Barbara County, California, 201980
- Louis Latour, “La Chanfleure,” Chablis, France, 202193
- Edna Valley Vineyard, “Paragon Vineyard,” San Luis Obispo County, California, 201855
- Morgan, Monterey County, California, 201858
- Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 202084
- Franciscan, Napa Valley, California, 201860
- J. Lohr, “Riverstone,” Arroyo Seco, California, 202046
- Jordan, Russian River Valley, California, 202090
- Louis Latour, Chassagne Montrachet, Burgundy, France, 2020230
- Talbott, “Sleepy Hollow Vineyard,” Monterey County, California, 201888
- Chalone Vineyard, “Estate Grown,” Chalone, California, 202074
- Hartford Court, “Four Hearts Vineyard,” Russian River Valley, California, 2019110
- Cakebread Cellars, Napa Valley, California, 2021112
- Hanzell Vineyards, Sonoma Valley, California, 2020125
- Rombauer, Carneros, California, 202199
- Chalk Hill, “Estate Bottled,” Chalk Hill, California, 202099
RED WINES
ITALIAN REDS
- Veronese, Ripasso, Masi, “Brolo di Campofiorin,” Veneto, Italy, 201875
- Chianti Classico, Riserva, Castello di Monsanto, Tuscany, Italy, 201878
- Barolo, Marchesi di Barolo, Piedmont, Italy, 2017140
- Barolo, Michele Chiarlo, Piedmont, Italy, 2017135
- Chianti Classico, Riserva, Ruffino, “Ducale Gold Label,” Tuscany, Italy, 2018100
- Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2017195
- Toscana, Luce Della Vite, “Lucente,” Tuscany, Italy, 202070
- Bolgheri, Superiore, Antinori, “Tenuta Guado al Tasso,” Tuscany, Italy, 2019285
- Taurasi, Mastroberardino, “Radici,” Campania, Italy, 2017135
- Barbaresco, Angelo Gaja, Piedmont, Italy, 2018450
SPANISH REDS
- Bodegas Atteca, “Atteca Old Vines,” Aragón, 202054
- La Mancha, Volver, Castile La Mancha, 201851
- Rioja, Reserva, Bodegas Muga, Rioja, 201872
- Garnacha, Bodegas Alto Moncayo, “Veraton,” Campo de Borja, Zaragoza, 2018120
- Ribera Del Duero, Bodegas Emilio Moro, Castilla Y León, 202077
- Toro, Numanthia, “Numanthia,” Castilla Y León, 2016140
- Toro, Teso La Monja, “Victorino,” Castilla Y León, 2020140
- Rioja, Gran Reserva, “El Puntido,” Rioja, 2007135
- Bodegas, Volver, “Triga,” Alicante, Spain, 2016110
NEW & OLD WORLD PINOT NOIR
- Brooks, Pinot Noir, Willamette Valley, Oregon, 202185
- Argyle, Willamette Valley, Oregon, 202167
- Cloudline Cellars, “Cloudline,” Oregon, 202150
- Francis Coppola, “Silver Label Diamond Series,” Monterey County, California, 201958
- Penner-Ash, Willamette Valley, Oregon, 2021150
- ZD, Carneros, California, 2019128
- Louis Jadot, Gevrey Chambertin, Burgundy, France, 2020160
- Orogeny, Green Valley of Russian River Valley, California, 2016104
- King Estate, “Signature Collection,” Oregon, 202176
- Saintsbury Winery, Carneros, 201982
- Acacia, Napa Valley Carneros, California, 201976
- De Loach, Russian River Valley, California, 201973
- Flowers Vineyard and Winery, Sonoma Coast, California, 2021130
- Patz & Hall, Sonoma Coast, California, 2018116
- Sanford, Santa Rita Hills, California, 2017145
- Mt. Difficulty, “Roaring Meg,” Central Otago, New Zealand, 201870
- Cloudy Bay, Marlborough, New Zealand, 202099
- Goldeneye, Anderson Valley, California, 2020148
- Miner Family Vineyards, “Gary’s Vineyard,” Santa Lucia Highlands, California, 2019134
MERLOT
- Clos du Bois, North Coast, California, 202152
- Rutherford Hill, Napa Valley, California, 201973
- Swanson, Oakville, California, 201978
- St. Francis Vineyards, Sonoma, California, 201875
- Stag’s Leap Wine Cellars, Napa Valley, California, 2019110
- Emmolo, Napa Valley, California, 2020154
- Shafer, “TD9,” Napa Valley, California, 2019150
- Duckhorn, Napa Valley, California, 2018135
- Pahlmeyer, Napa Valley, California, 2017240
CABERNET SAUVIGNON & BLENDS
- Hess, “Allomi,” Napa Valley, California, 201999
- Cakebread Cellars, Napa Valley, California, 2019196
- Franciscan, Napa Valley, California, 202086
- Caymus, Napa Valley, California, 2021210
- Hanna, Alexander Valley, California, 202090
- Sequoia Grove, Napa Valley, California, 2019120
- Col Solare, Columbia Valley, Washington, 2016160
- Estancia, Meritage, “Reserve,” Paso Robles, California, 201995
- Hoopes, Oakville, California, 2015154
- Faust, Napa Valley, California, 2020140
- Rodney Strong, “Reserve,” Alexander Valley, California, 2017138
- Waugh Cellars, Napa Valley, California, 2017145
- Stag’s Leap, “Artemis,” Napa Valley, California, 2019192
- Chimney Rock Winery, Stags Leap District, California, 2019210
- Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, California, 2019299
- Honig, Napa Valley, California, 2019110
- Jordan, Alexander Valley, California, 2018150
- Nickel & Nickel, “Dogleg Vineyard,” St. Helena, Napa Valley, California260
- Nickel & Nickel, “Vaca Vista Vineyard,” Oak Knoll District, Napa Valley, California260
- Beringer, “Private Reserve,” Napa Valley, California, 2018270
- Robert Mondavi Winery, “Reserve,” Napa Valley, California, 2017320
- Far Niente, Napa Valley, California, 2019350
- Mount Veeder Winery, Napa Valley, California, 2019110
- Miner Family Vineyards, “The Oracle,” Napa Valley, California, 2016220
SELECTED REDS
- Petite Sirah, Guenoc, Lake County, California, 201944
- Syrah, Qupe, Central Coast, California, 201872
- Malbec, Terrazas de los Andes, Reserva, Mendoza, Argentina, 202056
- Red Blend, Austin Hope, “Quest,” Paso Robles, California, 202183
- Proprietor’s Blend, Chappellet, Mountain Cuvée, St. Helena, California, 2021105
- Zinfandel, Brown Estate, Napa Valley, California120
- Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2018120
- Zinfandel, Ridge, Lytton Springs, Sonoma County California, 2018110
CAPTAIN’S LIST
WHITES & SPARKLING
- Beaux Frères, Chardonnay, Willamette Valley, Oregon, 2020195
- Louis Moreau, Chablis ler Cru Vaillons, France, 2020140
- Bodega Catena, “White Clay,” Semillon-Chenin Blanc, Argentina, 202168
- Blue Rock, “Baby Blue Blanc,” Sonoma County, California, 202180
- Sea Smoke, Chardonnay, Santa Rita Hills, California, 2020175
- LeClerc Briant, Brut Reserve, Champagne, Espernay, France, 2018169
- DuMol, “Wester Reach,” Chardonnay, Russian River Valley, California, 2021135
- Château de Parenchére, Bordeaux Blanc Sec, France, 202167
REDS
- Cape Mentelle, Cabernet Sauvignon, Margaret River, Australia, 2013203
- Silver Oak, Cabernet Sauvignon, Napa Valley, 2018310
- Shafer, “Hillside Select,” Cabernet Sauvignon, Napa Valley, 2018549
- Joseph Phelps, “Insignia,” Cabernet Sauvignon, Napa Valley, 2018610
- Darioush, “Signature,” Cabernet Sauvignon, Napa Valley, 2019315
- Opus One, Cabernet Sauvignon, Napa Valley, 2019640
- Orin Swift, “Papillon,” Red Blend, Napa Valley, 2020185
- Bryant Family, “Bettina,” St. Helena, California, 20191200
- Patrimony, Cabernet Sauvignon, Adelaida District, Paso Robles, California, 2019799
- Daou Vineyards, “Soul of a Lion,” Adelaida District, Paso Robles, California, 2019310
- Hess Collection, “Lion Tamer,” Napa Valley, 2018142
- Les Troix Croix, Grand Vin De Bordeaux, Appellation Fronsac Controlee, France 2016140
- Shafer, “One Point Five,” Cabernet Sauvignon, Napa Valley, 2019222
- Blue Rock, Cabernet Sauvignon, Alexander Valley, California, 2018150
- Ghost Block, “Single Estate,” Cabernet Sauvignon, Oakville, Napa Valley, 2019200
- Grgich Hills, “Estate,” Cabernet Sauvignon, Rutherford, Napa Valley, 2018165
- Orin Swift, “Machete,” Red Blend, St. Helena, Napa Valley, 2020145
- Chappellet, Cabernet Franc, Napa Valley, 2019240
- Pahlmeyer, “Jayson,” Red Blend, Napa Valley, 2018200
- Jordan Library Release, Cabernet Sauvignon, Alexander Valley, California, 2011350
- Faust, “The Pact,” Cabernet Sauvignon, St. Helena, Coombsville, Napa Valley, 2020260
- Hess Selection, “Mt. Veeder,” Single Estate, Cabernet Sauvignon, Napa Valley, 2019195
- Orin Swift Cellars, “Mercury Head,” Cabernet Sauvignon, St. Helena, California380
- Textbook, Cabernet Sauvignon, Napa Valley, 202080
- Frank Family Vineyards, Cabernet Sauvignon, Napa Valley, 2019152
- Eisele Vineyard, “Altagracia,” Cabernet Sauvignon, Napa Valley, 2018260
- Orin Swift, “Palermo,” Cabernet Sauvignon, Saint Helena, Napa Valley, 2020128
- Cristom, “Mt. Jefferson Cuvée,” Pinot Noir, Willamette Valley, Oregon, 2021100
- Belle Glos, “Clark and Telephone,” Pinot Noir, Santa Barbara, California, 2021140
- DuMol, “Single Estate,” Pinot Noir, Russian River Valley, California, 2020200
- Rombauer, Zinfandel, Napa Valley, 202085
- Luca, Old Vine Malbec, Uco Valley, Mendoza, Argentina, 201999
- Bodega Catena Zapata, Malbec, Argentina, 2020210
- Gigino 80 Anniversario Grande, Toscana, Barbanera, Italy, 2018120
- Tenuta San Guido, “Bolgheri Sassicaia,” Tuscany, Italy, 2019455
- Termanthia, Bodega Numanthia, Tinta De Toro, Spain, 2014540
- Remo Farina Montefonte, “Amarone Classico Riserva,” Italy, 2016228
- Turnbull Black, Cabernet Sauvignon, Oakville, Napa Valley, 2019350
- Silver Oak, “Timeless,” Proprietary Red Blend, Oakville, Napa Valley, 2019285
- The Prisoner Red Blend, Prisoner Wine, Napa Valley, 2021110
- Daou Vineyards, “Pessimist,” Red Blend, Paso Robles, California, 2021120
- Caymus, “Special Selection,” Cabernet Sauvignon, Napa Valley, 2018410
- Sequoia Grove, Cabernet Sauvignon, Rutherford, Napa Valley, 2018, 1.5L250
- Caymus, Cabernet Sauvignon, Napa Valley, 2019, 1L260
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Spirits
Scotches
Island Malts
THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.
- ARDBEG 10YR
- Highland Park 12YR
- Highland Park 18YR
- Laphroaig 10Yr
- Laphroaig 25YR
- Laphroaig 16YR
- CAOL ILA 12YR
BLENDS
- Chivas Regal 12 YR
- Chivas Regal 18 YR
- Johnnie Walker Blue
- Johnnie Walker 18 YR
- Johnnie Walker Green
- Dewar's 12 YR
Japanese Whiskies
- SUNTORY “TOKI”
- YAMAZAKI 12YR
SPEYSIDE MALTS
THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES.
- GLENFIDDICH RESERVE 12YR
- GLENFIDDICH RESERVE 15YR
- GLENFIDDICH RESERVE 18YR
- THE GLENLIVET 12 YR
- THE GLENLIVET 15YR
- THE BALVENIE 14YR CARIBBEAN CASK
- THE BALVENIE 12YR DOUBLE WOOD
- THE MACALLAN 12YR
- THE MACALLAN 15YR
- THE MACALLAN 18YR
HIGHLAND MALTS
THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.
- DALMORE 12YR
- DALMORE 15YR
- GLENMORANGIE Original
- GLENMORANGIE “SIGNET"
- OBAN 14YR
TEQUILA
- Casamigos Blanco
- Casamigos Reposado
- Casamigos AÑEJO
- CLASE AZUL REPOSADO
- Clase Azul Añejo
- Corzo Silver
- Don Julio Blanco
- Don Julio Reposado
- Don Julio Añejo
- DON JULIO AÑEJO 70th Anniversary Tequila
- DON JULIO 1942
- Tequila Ocho Plata
MEZCAL
- CASAMIGOS
- CLASE AZUL DURANGO
- CLASE AZUL GUERERRO
- Ilegál Mezcal Reposado
AMERICAN WHISKIES
BOURBON
- BASIL HAYDEN’S
- KNOB CREEK
- BULLEIT
- WOODFORD RESERVE
- BAKER'S
- MAKER'S MARK 46
- ANGEL's ENVY
- JACK DANIEL's SINGLE BARREL
- LONGBRANCH
- RUSSEL's RESERVE 10YR
- ELIJAH CRAIG
- LARCENY
- YELLOWSTONE
- FOUR SEASONS SINGLE BARREL
- REDEMPTION
- MICHTER'S SINGLE BARREL
- HUDSON BABY
- Piggyback 6 YR
RYE
- ANGEL’S ENVY RYE
- Basil Hayden Dark Rye
- BULLEIT RYE
- KNOB CREEK RYE
- Milam & Greene Port Cask Rye
- TEMPLETON RYE
- Whistlepig 10
- Whistlepig 12
- Whistlepig 15
COGNAC & BRANDY
- COURVOISIER XO - France - $35
- HENNESSY XO - France - $65
- HENNESSY VSOP - France - $17
- GRAND MARNIER - France - $13.50
- Grand Marnier Louis Alexandre - France - $25
- GRAND MARNIER CENTENAIRE - France - $50
- RÉMY MARTIN VSOP - $15.50
Remy Martin Louis XIII
1/2oz. $125
1oz. $250
1&1/2oz $325
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Beer
Beer Offerings
- MILLER LITEUSA6.50
- BUD LIGHTUSA6.50
- MICHELOB ULTRAUSA6.50
- CoronaMexico7.75
- STELLA ARTOISBelgium7.25
- Blue MoonColorado7.75
- YUENGLING LAGERPennsylvania6.50
- CROOKED CAN HIGH STEPPER IPAFlorida7.75
- CIGAR CITY JAI ALAIFlorida7.75
- GUINNESS EXTRA STOUTIreland8.25
- KONA BIG WAVEHawaii7.75
- Becks - Non AlcoholicGermany5.50
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Lounge Menu
Appetizers
- 28AHI TUNA TARTAREAvocado, Pickled Ginger, Sour Cream, Citrus Ponzu
- 24LAMB LOLLIPOPS*Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble
- 23SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms
- 26POINT JUDITH CALAMARISweet Chili Sauce
- 17PRIME SLIDERS*Bacon Jam, Swiss, Garlic Aioli, Lettuce, Tomato
- 16BLACKENED FISH TACOSBrussels Sprout Slaw, Jalapeño Tartar Sauce, Lime
- 30 BROILED OYSTERSCajun Butter, Parmesan Cheese, Sourdough Toast Points
On Ice
- OYSTERS ON THE HALF SHELL*
- 27EAST COAST
- 31WEST COAST
- 27JUMBO SHRIMP co*ckTAIL
Sushi
- PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio26
- DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds28
- SPICY TUNA ROLL*Cucumber, Scallion, Tempura Fried29
Happy Hour
Offered 7 Days a Week in our Lounge from 5:00 – 7:00 p.m.
ENJOY $5 OFF OUR LOUNGE MENU.
Ask your Server for our Happy Hour Wine, Beer & co*cktail Features.
*These items may be served raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
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Magical Dining Restaurant Week Menu
Magical Dining Restaurant Week Menu
August 16, 2024 - September 30, 2024
$60 Per Person
Does not include tax and gratuity.
First Course
Choice Of:
- Caesar Saladgfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- Ocean Prime House Saladgfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- Lobser Bisque Butter Poached Lobster
Entrée
Choice Of:
- Petite Filet Mignon * gfm Whipped Potatoes, Haricot Verts, Cabernet Jus
- Teriyaki Salmon * Shiitake Sticky Rice, Soy Butter Sauce
- Ashley Farms Chicken gfm Asparagus, Creamy Whipped Potatoes, Lemon Pan Jus
- Slow Braised Short Ribs gfm Glazed Carrots, Creamy Mashed Potatoes, Cabernet Jus
Accessorize Your Steak
Accessorize Your Meal
- Oscar Style$16
- GARLIC SHRIMP SCAMPI$17
- Seared Sea Scallop$13
- Cold Water Lobster Tail$34
Dessert
Choice Of:
- Five Layer Carrot Cake Cream Cheese Icing and Pineapple Sauce
- Sorbet Or Ice Cream gfmChef's Selection, Almond Cookie
- PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
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Surf & Turf Menu
SUNDAY SURF & TURF
$70 Per Person
plus tax and gratuity
Available on Sundays Only from 5pm - 9pm
Dine In Only
FIRST COURSE
Choice of:
- FRENCH ONION SOUP Brandy & Aged Swiss
- CAESAR SALAD Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- HOUSE SALAD Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
SECOND COURSE - 8 OZ FILET*
Choice of:
- SHRIMP SCAMPI White Wine Garlic Sauce, Lemon
- OSCAR STYLE Lump Blue Crab, Béarnaise, Cabernet Jus, Asparagus
- LOBSTER TAIL
$20 upcharge
Drawn Butter, Lemon
SIDES
Choice of:
- Truffle Mac & Cheese
- Creamy Whipped Potatoes
- ASPARAGUS & HOLLANDAISE
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
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Private Dining
At Ocean Prime Orlando, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
We’ll work with you to create a spectacular menu for your guests. Please contact ourSales & Event Manager at(407) 781-4880for more information.
Prime Room I
Prime Room II
Rialto Room I
Rialto Room II
Rialto Rooms I & II
Club Room
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Prime Room I
Prime Room II
Prime Rooms I and II Combined
Rialto I
Rialto II
Rialto I & II Combined
Private Booth
Club Room
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| Prime Room I | 16 | 25 | 260 | Flatscreen TV |
| Prime Room II | 30 | 40 | 400 | Flatscreen TV |
| Prime Room I & II | 50 | 70 | 660 | Flatscreen TV |
| Rialto Room I | 30 | 40 | 430 | Flatscreen TV |
| Rialto Room II | 30 | 40 | 430 | Flatscreen TV |
| Rialto Room I & II | 60 | 100 | 860 | Flatscreen TV |
| Club Room | 12 | 20 | 175 | Flatscreen TV |
We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
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Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our sales & events manager by calling (407) 781-4880.
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